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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (339g) Recipe makes 4 servings The following items or measurements are not included below: ketjap manis |
||
| Calories 609 | ||
| Calories from Fat 260 | (42%) | |
| Amount Per Serving | %DV | |
| Total Fat 28.9g | 44% | |
| Saturated Fat 14.7g | 73% | |
| Monounsaturated Fat 9.5g | ||
| Polyunsaturated Fat 2.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 150mg | 50% | |
| Sodium 247mg | 10% | |
| Potassium 711mg | 20% | |
| Total Carbohydrate 51.1g | 17% | |
| Dietary Fiber 7.2g | 28% | |
| Sugars 3.7g | ||
| Protein 36.9g | 73% | |
| Vitamin A 1659mcg | 33% | |
| Vitamin B6 1.0mg | 51% | |
| Vitamin B12 0.7mcg | 11% | |
| Vitamin C 62mg | 103% | |
| Vitamin E 1mcg | 5% | |
| Calcium 73mg | 7% | |
| Iron 1mg | 9% | |
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