Grilled Cilantro Pork Tenderloin

Ingredients

• 1 1/2 cups chopped fresh cilantro
• 1/2 cup packed brown sugar
• 1/2 cup low sodium soy sauce
• 3-4 tablespoons honey
• 6-7 garlic cloves
• 1 teaspoon cumin
• 1 teaspoon ground mustard
• 1 (1-1 1/4 lb)  pork tenderloin

Directions

1. 1

   In a large ziplock baggie, mix the first 7 ingredients. Add pork and coat well. Seal bag and refrigerate over night.

2. 2

   Grill over indirect heat, on low-med, for 25 to 40 minutes or until meat therm reads 160.

3. 3

   Slice & serve.