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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 batch 237g Recipe makes 1 batch) The following items or measurements are not included below: quinoa flour sea salt |
||
| Calories 186 | ||
| Calories from Fat 26 | (13%) | |
| Amount Per Serving | %DV | |
| Total Fat 2.9g | 4% | |
| Saturated Fat 0.3g | 1% | |
| Monounsaturated Fat 0.8g | ||
| Polyunsaturated Fat 1.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 5827mg | 242% | |
| Potassium 371mg | 10% | |
| Total Carbohydrate 34.4g | 11% | |
| Dietary Fiber 2.9g | 11% | |
| Sugars 0.0g | ||
| Protein 6.5g | 13% | |
| Vitamin A 0mcg | 0% | |
| Vitamin B6 0.1mg | 5% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 0% | |
| Calcium 37mg | 3% | |
| Iron 4mg | 25% | |
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