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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (282g) Recipe makes 2 servings |
||
| Calories 280 | ||
| Calories from Fat 198 | (70%) | |
| Amount Per Serving | %DV | |
| Total Fat 22.0g | 33% | |
| Saturated Fat 3.1g | 15% | |
| Monounsaturated Fat 7.3g | ||
| Polyunsaturated Fat 10.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 2029mg | 84% | |
| Potassium 348mg | 9% | |
| Total Carbohydrate 6.1g | 2% | |
| Dietary Fiber 0.7g | 2% | |
| Sugars 2.2g | ||
| Protein 18.6g | 37% | |
Try other Basic Marinaded and Baked Tofu recipes
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