Marinara Magnifica

Ingredients

• 1 tablespoon olive oil
• 6 cups chopped onions (about 3 medium)
• 1 tablespoon sugar
• 1/2 cup dry red wine
• 1 tablespoon extra virgin olive oil
• 2 teaspoons dried oregano
• 1 teaspoon salt
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried marjoram
• 1/2 teaspoon dried basil
• 1/2 teaspoon ground black pepper
• 1/4 teaspoon crushed red pepper flakes
• 6 garlic cloves, crushed
• 2 (28 ounce) cans crushed tomatoes, undrained
• 2 (14 1/2 ounce) cans diced tomatoes, undrained
• 1 (12 ounce) can tomato paste

Directions

1. 1

   Heat oil in Dutch oven over medium heat; add onion and sugar. Cook 30 min or until golden, stirring occasionally.

2. 2

   Stir in wine; cook 1 min.

3. 3

   Add remaining ingredients.

4. 4

   Bring to a boil, reduce heat and simmer 3 hrs, stirring occasionally.

5. 5

   Enjoy!