H.e.a.k.s

Ingredients

• 1 1/2 lbs chicken wings
• 1 cup nopalitos
• 1/2 cup chipotle chile in adobo
• 1/2 cup lime juice
• 1/3 cup cilantro
• 1/2 cup scallion
• 1/4 cup oil
• 2 garlic cloves

Directions

1. 1

   Combine all ingredients (except the wings) in a blender or a food processor and puree until it has reached a sauce like consistency.

2. 2

   Set some marinade aside (or make extra) to brush on while grilling.

3. 3

   Place chicken wings and marinade in a large sealable bag and try to get all the air out.

4. 4

   Refrigerate for 4-24 hours, depending on how strong you want the flavor to be.

5. 5

   Remove the chicken wings from the refrigerator and let sit at room temperature for 25-30 minutes while heating the grill.

6. 6

   Grill over medium-high heat, flipping frequently and brushing with the marinade for 15-20 minutes or until cooked through. During the last 5 minutes of grilling do not brush on any more marinade to make sure all the juices cook through.