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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (219g) Recipe makes 6 servings |
||
| Calories 108 | ||
| Calories from Fat 54 | (50%) | |
| Amount Per Serving | %DV | |
| Total Fat 6.1g | 9% | |
| Saturated Fat 3.7g | 18% | |
| Monounsaturated Fat 1.6g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 15mg | 5% | |
| Sodium 53mg | 2% | |
| Potassium 542mg | 15% | |
| Total Carbohydrate 13.1g | 4% | |
| Dietary Fiber 4.5g | 17% | |
| Sugars 4.6g | ||
| Protein 3.0g | 6% | |
SERVES 6 -8
Try other Okra and Tomatoes from the Garden recipes
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