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Nutrition Facts
Serving Size 1 (290g) Recipe makes 6 servings The following items or measurements are not included below: 1 can chili with beans 2 cans black beans
Calories 356
Calories from Fat 109		(30%)
Amount Per Serving		%DV
	Total Fat 12.1g	18%
	Saturated Fat 4.5g	22%
	Monounsaturated Fat 5.0g
	Polyunsaturated Fat 0.8g
	Trans Fat 0.7g
Cholesterol 51mg		17%
Sodium 334mg		13%
Potassium 880mg		25%
Total Carbohydrate 35.5g		11%
	Dietary Fiber 10.7g	42%
	Sugars 0.5g
Protein 27.1g		54%
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30 minute Chili (quick)

Recipe #76490 | 30 min | 10 min prep | add private note

⁽²⁾ RATE IT NOW Print Recipe

By: lik2fish
Nov 14, 2003

Quick and great flavor. Please rate this after you make it. I would like to know what you think. (good or bad)

SERVES 6 -8 (change servings and units)

Ingredients

1 lb ground beef
1 can Rotel tomatoes & chilies
1 can mild chili with beans (any brand)
2 cans black beans
2 cans red kidney beans

Directions

1
In a large sauce pan mix ground beef, tomatoes and green chilies, can of chili, black beans, red kidney beans.
2
Simmer on medium heat for 20 minutes.

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Featured Reviews for This Recipe

From: Denise Nachtigal

On Jun 6, 2005

Very good meal! I cut it down to one can of each bean since, as mentioned before, that's alot of beans. I served this over macaroni noodles with sour cream and cheese on top and it was fantastic. Side note: I wasn't sure if the beans should have been drained or not, but I did, and am glad I did as the chili was a bit 'soupy' even after doing so.

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From: Little Bee

On Nov 16, 2003

I made this today and DH loved it! He dipped Fritos in it and ate it. Great football watching fare! It was easy and tasted great! I used Hormel chili without beans since I felt it had enough beans, and put grated cheddar on the top,but otherwise wouldn't change a thing. Thanks for sharing!

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