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Nutrition Facts

Serving Size 1 (267g)

Recipe makes 6 servings

The following items or measurements are not included below:

chili with chicken and beans

Calories 588
Calories from Fat 21 (3%)
Amount Per Serving %DV
Total Fat 2.3g 3%
Saturated Fat 0.5g 2%
Monounsaturated Fat 0.3g
Polyunsaturated Fat 0.9g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 334mg 13%
Potassium 756mg 21%
Total Carbohydrate 117.6g 39%
Dietary Fiber 8.9g 35%
Sugars 4.7g
Protein 23.5g 47%

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3 Cans and a Box: Chili & Pasta

Recipe #210455 | 12 min | add private note
Sydney Mike

By: Sydney Mike
Feb 10, 2007

If you're in a big hurry, here's an easy way to fix chili for 6! If you can't find a can of chili with chicken & beans, use a can of regular chili AND a 12.5-oz can of premium chunk chicken breast [I realize that means the recipe is really 4 Cans and a Box, but hey....!

SERVES 6 (change servings and units)

Ingredients

Directions

  1. 1
    Cook the pasta according to the directions on the box.
  2. 2
    Meantime, in a saucepan, combine the chili, beans & tomatoes & heat, but do not boil.
  3. 3
    When pasta is done, serve pasta in one bowl & chili in another bowl.

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Featured Reviews for This Recipe

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From: Charlotte J

On Oct 7, 2009

That was one of the fastest lunches I've made in the last 8 weeks. I used chili with hamburger and rigatoni as that is what I had. Thank you for posting. Made for Gimme 5 Recipe Tag 2009 game

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    From: bmcnichol

    On Jan 16, 2009

    My boys enjoyed this for lunch. I couldn't find any chili with chicken so I used 2 cups of my own chili but followed the rest of the recipe as written. My boys enjoyed it and I thought it was quick and easy to make.

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    From: weekend cooker

    On Nov 4, 2008

    So delicous, tasty, and affordable! What else can you say. I added a little parmesan cheese, for my taste, and this was one WONDERFUL meal. This is great Syd ! Made for Potluck tag.

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    From: rickoholic83

    On Feb 6, 2008

    Tasty, easy and inexpensive. Ya gotta love it! I did use chicken chili, diced tomatoes with green chilies and a 16 oz. box of whole wheat rotini. I added some granulated garlic, red pepper flakes and parmesan cheese. Thanks for sharing this great recipe, Syd!

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  • Read all 5 reviews

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