Polska Kielbasa Stir-Fry

Ingredients

• 4 slices bacon
• 1 lb polska kielbasa, sliced on a diagonal
• 1 medium yellow onion, cut into strips
• 1 large summer squash, sliced
• 1 large sweet red pepper, cut into strips
• 1 tablespoon butter
• 1/8 teaspoon ground black pepper
• 2 teaspoons Mrs. Dash seasoning mix
• 1/2 teaspoon sea salt
• 2 cups fresh spinach
• 1 dash nutmeg

Directions

1. 1

   Over a large skillet, use kitchen shears to cut the bacon into pieces. Fry until bacon is crisp.

2. 2

   Add the polska kielbasa slices. Stir fry about 2 minutes.

3. 3

   Add the butter to the pan, followed by the squash, onion, and red peppers.

4. 4

   Continue to cook, stirring frequently, until the onions are translucent.

5. 5

   Add salt, pepper and Mrs. Dash. Stir lightly.

6. 6

   Add spinach and nutmeg, stirring just enough to incorporate the two.

7. 7

   Cook until the spinach is wilted and serve immediately.