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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (47g) Recipe makes 10 servings |
||
| Calories 135 | ||
| Calories from Fat 44 | (32%) | |
| Amount Per Serving | %DV | |
| Total Fat 4.9g | 7% | |
| Saturated Fat 3.0g | 14% | |
| Monounsaturated Fat 1.2g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 12mg | 4% | |
| Sodium 359mg | 14% | |
| Potassium 62mg | 1% | |
| Total Carbohydrate 19.5g | 6% | |
| Dietary Fiber 0.7g | 2% | |
| Sugars 0.1g | ||
| Protein 3.2g | 6% | |
SERVES 10 , 10 biscuits
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