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New Orleans Nectar Syrup
RECIPE BY: Trinkets
Growing up in New Orleans, we used to go to the K&B for a nectar ice cream soda. Make this syrup and add it to some seltzer water with a giant scoop of vanilla ice cream! I think you'll love it, a different ice cream soda.
Posted on: Apr 17, 2008
Ingredients
Directions
1
Bring sugar and water to a boil over medium heat.2
Let boil about 10 seconds and remove from the heat, let it cool.3
Add vanilla, almond extract, and coloring, stir well.4
Keep in the refrigerator.
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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 pint 995g Recipe makes 1 pint) |
||
| Calories 2434 | ||
| Calories from Fat 0 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.0g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 10mg | 0% | |
| Potassium 69mg | 1% | |
| Total Carbohydrate 604.8g | 201% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 604.4g | ||
| Protein 0.0g | 0% | |
| Vitamin A 0mcg | 0% | |
| Vitamin B6 0.0mg | 0% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 0% | |
| Calcium 17mg | 1% | |
| Iron 0mg | 0% | |
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