Asian Dumpling Soup

Ingredients

• 1 (49 ounce) can low sodium chicken broth
• 3 tablespoons minced fresh ginger
• 2 minced garlic cloves
• 2 tablespoons seasoned rice vinegar
• 1 tablespoon soy sauce
• 1 lb frozen stuffed wontons
• 1/2 cup sliced green onion
• sesame oil (toasted)

Directions

1. 1

   In a 5- to 6-quart pan, add chicken broth, ginger, garlic, rice vinegar, and soy sauce. Bring to a boil over high heat. Add potstickers or won tons and simmer, uncovered, until hot in center (cut to test), 6 to 8 minutes. Add sliced green onion. Serve in bowls and add Asian (toasted) sesame oil to taste.