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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (41g) Recipe makes 4 servings |
||
| Calories 212 | ||
| Calories from Fat 162 | (76%) | |
| Amount Per Serving | %DV | |
| Total Fat 18.0g | 27% | |
| Saturated Fat 1.9g | 9% | |
| Monounsaturated Fat 10.2g | ||
| Polyunsaturated Fat 5.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 8mg | 0% | |
| Potassium 334mg | 9% | |
| Total Carbohydrate 11.3g | 3% | |
| Dietary Fiber 6.0g | 23% | |
| Sugars 1.1g | ||
| Protein 6.7g | 13% | |
Ingredients
- 5 tablespoons hazelnuts, chopped
- 4 tablespoons pistachios, chopped
- 6 tablespoons sesame seeds
- 4 tablespoons ground coriander
- 2 tablespoons cumin
- salt and pepper, to taste
Directions
1
combine ingredients.2
enjoy!
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