Beanie Burgers

Ingredients

Directions

1. 1

   Mash your black beans and pinto beans together in a large bowl with a potato masher or fork.

2. 2

   Chop your adobo peppers (use kitchen prep gloves or wash your hands very well afterwards) then stir them and the green chiles into the beans.

3. 3

   Mix in cheese, panko bread crumbs, and garlic.

4. 4

   In a small bowl; beat your egg then beat in the honey, lemon juice, Lawry's, and pepper.

5. 5

   Add the egg mixture to the bean mixture and blend well.

6. 6

   Form mix into 6 patties and place them on a lightly greased baking sheet.

7. 7

   Set the oven to Low Broil with the rack in 2nd position from the top.

8. 8

   Broil burgers for 10 minutes then flip them over and broil 10 more minutes.