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Easy, Summery Peach Crisp
Recipe #298763 |
1¼ hours |
25 min prep |
SERVES
6
-8
RECIPE BY: Lvs2Cook
Fresh peaches are just one of life's pleasures and this crisp really lets the flavor shine through.
Posted on: Apr 16, 2008
Ingredients
Directions
1
Toss peaches, 1/3 c sugar and cinnamon in a bowl and then spoon into lightly greased 8-inch square baking dish.2
Combine flour and remaining sugar and then cut in butter with a pastry blended (or two forks) until mixture is crumbly.3
Sprinkle on top of peaches.4
Bake at 375º for 35 to 40 minutes.
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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (204g) Recipe makes 6 servings |
||
| Calories 542 | ||
| Calories from Fat 335 | (61%) | |
| Amount Per Serving | %DV | |
| Total Fat 37.3g | 57% | |
| Saturated Fat 23.4g | 116% | |
| Monounsaturated Fat 9.6g | ||
| Polyunsaturated Fat 1.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 97mg | 32% | |
| Sodium 261mg | 10% | |
| Potassium 249mg | 7% | |
| Total Carbohydrate 51.9g | 17% | |
| Dietary Fiber 2.4g | 9% | |
| Sugars 34.6g | ||
| Protein 3.6g | 7% | |
| Vitamin A 1504mcg | 30% | |
| Vitamin B6 0.0mg | 1% | |
| Vitamin B12 0.1mcg | 1% | |
| Vitamin C 7mg | 12% | |
| Vitamin E 1mcg | 5% | |
| Calcium 23mg | 2% | |
| Iron 1mg | 7% | |
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