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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (498g) Recipe makes 6 servings The following items or measurements are not included below: 1 1/4 ounces taco seasoning 1 cup chips |
||
| Calories 594 | ||
| Calories from Fat 263 | (44%) | |
| Amount Per Serving | %DV | |
| Total Fat 29.2g | 44% | |
| Saturated Fat 15.3g | 76% | |
| Monounsaturated Fat 9.4g | ||
| Polyunsaturated Fat 0.9g | ||
| Trans Fat 0.7g | ||
| Cholesterol 102mg | 34% | |
| Sodium 1035mg | 43% | |
| Potassium 700mg | 20% | |
| Total Carbohydrate 49.2g | 16% | |
| Dietary Fiber 2.1g | 8% | |
| Sugars 8.1g | ||
| Protein 33.4g | 66% | |
| Vitamin A 643mcg | 12% | |
| Vitamin B6 0.4mg | 18% | |
| Vitamin B12 2.0mcg | 32% | |
| Vitamin C 1mg | 2% | |
| Vitamin E 0mcg | 2% | |
| Calcium 352mg | 35% | |
| Iron 4mg | 24% | |
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