Sweet Noodle Pudding/Kugel (Nut Topping)

Ingredients

• 12-16 ounces egg noodles
• 1 egg
• 1/2 cup sugar
• 1 teaspoon cinnamon
• 1/2 pint sour cream
• 1/2 cup raisins
• 1/2 cup butter or margarine, melted

topping

• 1 cup sugar
• 1 cup flour
• 1/2 cup butter or margarine, melted
• 1/2 cup chopped nuts

Directions

1. 1

   Cook noodles shorter time than stated on the package; drain and stir in next 6 ingredients and mix well.

2. 2

   Put into a baking dish.

3. 3

   Mix topping ingredients and spread over noodles.

4. 4

   Cover and refrigerate all day or all night before baking.

5. 5

   *You may freeze this when ready to refrigerate and then thaw slightly before cooking and bake longer.

6. 6

   When ready to bake, place in a preheated 350 degree F. oven for 1 hour.

7. 7

   Topping should be golden brown.