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Chickpea Salad
Recipe #298291 |
5 min |
5 min prep |
SERVES
6
-8
Ingredients
Directions
1
Combine mayonnaise and horseradish.2
Now combine all other ingredients.3
Chill until ready to serve.4
Serve on lettuce.
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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (176g) Recipe makes 6 servings |
||
| Calories 219 | ||
| Calories from Fat 97 | (44%) | |
| Amount Per Serving | %DV | |
| Total Fat 10.8g | 16% | |
| Saturated Fat 1.6g | 7% | |
| Monounsaturated Fat 2.9g | ||
| Polyunsaturated Fat 5.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 7mg | 2% | |
| Sodium 482mg | 20% | |
| Potassium 233mg | 6% | |
| Total Carbohydrate 27.3g | 9% | |
| Dietary Fiber 4.4g | 17% | |
| Sugars 3.2g | ||
| Protein 4.6g | 9% | |
| Vitamin A 417mcg | 8% | |
| Vitamin B6 0.4mg | 22% | |
| Vitamin B12 0.1mcg | 1% | |
| Vitamin C 21mg | 36% | |
| Vitamin E 1mcg | 4% | |
| Calcium 41mg | 4% | |
| Iron 1mg | 7% | |
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