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More Popular Recipes

Crock Pot Tacos

Recipe #298204 | 2¼ hours | 10 min prep | SERVES 6 -8 (Change Servings)
(1) RATE IT NOW READ REVIEWS

Sam #3

RECIPE BY: Sam #3

Taken from an iVillage message board. "We normally serve this in a bowl with a bunch of heated tortillas and chips and it's like chili con queso only more filling."

Posted on: Apr 14, 2008

Print Recipe

Ingredients

  • 1 lb ground beef
  • 1 (10 ounce) can refried bean
  • 1 cup Cheez Whiz
  • 1 (4 ounce) can green chilies, chopped
  • 1 cup salsa
  • 1 (1 1/2 ounce) package taco seasoning
  • tortilla (optional)
  • corn chips (optional)

    • Directions

    1. 1
      Brown ground beef.
    2. 2
      Melt cheese in crock pot and add Mexican chilies and salsa.
    3. 3
      Add meat and refried beans and taco seasoning.
    4. 4
      Mix together and cook on low till refried beans and meat are throughly heated, about 2 hours.
    5. 5
      This can be left on warm until serving time.

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    Featured Reviews for This Recipe

    reviewer icon

    From: kiwidutch

    On Apr 30, 2008

    Excellent! No Cheez Whiz here in the Netherlands so I did without it, but for the rest followed the recipe ( well, DH did, he had this ready when I got home from work) the heat in this is amazing.. it's spicy but not overpowering .. DH likes heat more than I do but we both totally enjoyed this recipe.. and that's exactly what I like most about this recipe. Everything went wonderfully flavourwise, and I will be making this again soonest. Please see my rating system: 5 stars for simplicity and ease and great taste AND for managing to find a balance that suited DH and I both as far as the heat. An excellent weekday meal. Thanks!

    1 person found this review helpful

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    Nutrition Facts

    Serving Size 1 (247g)

    Recipe makes 6 servings

    The following items or measurements are not included below:

    1 1/2 ounces taco seasoning

    Calories 347
    Calories from Fat 191 (55%)
    Amount Per Serving %DV
    Total Fat 21.3g 32%
    Saturated Fat 10.4g 52%
    Monounsaturated Fat 5.2g
    Polyunsaturated Fat 0.5g
    Trans Fat 0.7g
    Cholesterol 88mg 29%
    Sodium 1172mg 48%
    Potassium 647mg 18%
    Total Carbohydrate 15.9g 5%
    Dietary Fiber 3.6g 14%
    Sugars 5.3g
    Protein 23.0g 45%
    Vitamin A 636mcg 12%
    Vitamin B6 0.5mg 22%
    Vitamin B12 1.6mcg 27%
    Vitamin C 50mg 83%
    Vitamin E 0mcg 2%
    Calcium 200mg 20%
    Iron 2mg 15%

    detailed view...

    how is this calculated?

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