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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (300g) Recipe makes 5 servings |
||
| Calories 622 | ||
| Calories from Fat 296 | (47%) | |
| Amount Per Serving | %DV | |
| Total Fat 32.9g | 50% | |
| Saturated Fat 16.9g | 84% | |
| Monounsaturated Fat 11.4g | ||
| Polyunsaturated Fat 1.5g | ||
| Trans Fat 0.9g | ||
| Cholesterol 107mg | 35% | |
| Sodium 463mg | 19% | |
| Potassium 633mg | 18% | |
| Total Carbohydrate 49.4g | 16% | |
| Dietary Fiber 2.9g | 11% | |
| Sugars 1.9g | ||
| Protein 32.9g | 65% | |
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