Macaroni and Cheese With Peas

Ingredients

Directions

1. 1

   Cook macaroni in large pot boiling salted water as per package directions. Do not overcook.

2. 2

   While macaroni is cooking----.

3. 3

   Saute onion,celery and garlic in 1 tablespoon olive oil over medium heat untill onion is translucent, stirring often. Do not brown.

4. 4

   When onion mixture is cooked add cream cheese and stir till it is melted.

5. 5

   Add Extra old cheddar and stir till melted.

6. 6

   Mix in frozen peas.

7. 7

   Drain cooked macaroni and mix onion cheese mixture into macaroni.

8. 8

   Spread into lightly oild casserole dish and sprinkle with remaining 1 1/2 cups old cheddar.

9. 9

   Bake in 350 degree farenheight oven for 30 minutes till cheese is lightly browned.

10. 10

    Enjoy.