Cheddar-Chive Bread (Bread Machine)

Ingredients

• 2/3 cup milk
• 1 2/3 cups shredded extra-sharp cheddar cheese
• 1/4 cup water
• 1 egg
• 3 tablespoons butter
• 4 cups flour
• 3 tablespoons snipped fresh chives
• 1 1/4 teaspoons sugar
• 1 teaspoon salt
• 1 1/4 teaspoons yeast

Directions

1. 1

   Add ingredients to your machine in the order recommended by the manufacturer of your machine, adding the cheese with the milk.

2. 2

   Select the cycle ~ either basic white if you plan to bake in the bread machine or dough if you plan to shape and bake in your oven.

3. 3

   Dough may appear dry at first but will become more moist as the cheese is incorporated into the dough.