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By: Bbabi
By: ladypit
By: Charlotte J
Stuffed Pork Chops in Mushroom Soup
By: mary winecoff
By: Jen Rickmann
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (191g) Recipe makes 4 servings |
||
| Calories 252 | ||
| Calories from Fat 177 | (70%) | |
| Amount Per Serving | %DV | |
| Total Fat 19.7g | 30% | |
| Saturated Fat 8.4g | 42% | |
| Monounsaturated Fat 8.7g | ||
| Polyunsaturated Fat 1.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 44mg | 14% | |
| Sodium 361mg | 15% | |
| Potassium 349mg | 9% | |
| Total Carbohydrate 6.2g | 2% | |
| Dietary Fiber 1.6g | 6% | |
| Sugars 3.8g | ||
| Protein 13.7g | 27% | |
| Vitamin A 1572mcg | 31% | |
| Vitamin B6 0.1mg | 6% | |
| Vitamin B12 1.3mcg | 21% | |
| Vitamin C 16mg | 26% | |
| Vitamin E 1mcg | 5% | |
| Calcium 303mg | 30% | |
| Iron 0mg | 3% | |
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