Asian Flavored Salmon

Ingredients

• 2 (4 ounce)  skinless salmon fillets
• 1 tablespoon olive oil
• 1 garlic clove, minced
• 1 tablespoon fresh ginger, grated
• 1 teaspoon soy sauce
• 1 teaspoon maple syrup
• 2 green onions, chopped

Directions

1. 1

   Place salmon in a shallow dish.

2. 2

   Combine remaining ingredients, mix well.

3. 3

   Pour over salmon and marinade for 15 to 20 minutes.

4. 4

   Heat a grill pan over medium heat until hot.

5. 5

   Add salmon, discarding marinade.

6. 6

   Cook 3 to 4 minutes on each side or until salmon is opaque and firm to the touch.

7. 7

   Serve with Brown Rice.