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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (81g) Recipe makes 8 servings |
||
| Calories 353 | ||
| Calories from Fat 125 | (35%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.9g | 21% | |
| Saturated Fat 8.7g | 43% | |
| Monounsaturated Fat 4.2g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 46mg | 15% | |
| Sodium 179mg | 7% | |
| Potassium 761mg | 21% | |
| Total Carbohydrate 47.8g | 15% | |
| Dietary Fiber 2.7g | 10% | |
| Sugars 43.6g | ||
| Protein 14.2g | 28% | |
Ingredients
- 3 cups powdered milk
- 3/4 cup cocoa powder
- 1 cup sugar
- salt
Directions
1
Combine sugar and cocoa; add milk and a dash of salt.2
For 1 serving place 1/3 cup dry mixture in a coffee mug, add boiling water and stir.
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