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Simple Goulash
Recipe #297816 |
40 min |
10 min prep |
SERVES
6
-8
Ingredients
Directions
1
Preheat Oven to 400. Fry the beef and drain fat.2
Boil the noodles following directions on bag. Drain. Add beef. Mix in condensed soup straight from the can.3
Put it in a roasting pan/casserole dish in the oven from 30 to 1hr 30 mins -- Top with potato chips, save some for when it comes out of the oven too. It's all cooked so just wait for your family to get hungry.
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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (226g) Recipe makes 6 servings |
||
| Calories 480 | ||
| Calories from Fat 249 | (51%) | |
| Amount Per Serving | %DV | |
| Total Fat 27.7g | 42% | |
| Saturated Fat 8.9g | 44% | |
| Monounsaturated Fat 8.8g | ||
| Polyunsaturated Fat 5.1g | ||
| Trans Fat 0.7g | ||
| Cholesterol 72mg | 24% | |
| Sodium 834mg | 34% | |
| Potassium 756mg | 21% | |
| Total Carbohydrate 37.0g | 12% | |
| Dietary Fiber 1.9g | 7% | |
| Sugars 3.0g | ||
| Protein 20.9g | 41% | |
| Vitamin A 44mcg | 0% | |
| Vitamin B6 0.5mg | 24% | |
| Vitamin B12 1.7mcg | 28% | |
| Vitamin C 4mg | 7% | |
| Vitamin E 2mcg | 8% | |
| Calcium 38mg | 3% | |
| Iron 4mg | 22% | |
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