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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (359g) Recipe makes 6 servings The following items or measurements are not included below: 1 teaspoon lemon pepper |
||
| Calories 720 | ||
| Calories from Fat 334 | (46%) | |
| Amount Per Serving | %DV | |
| Total Fat 37.2g | 57% | |
| Saturated Fat 8.8g | 44% | |
| Monounsaturated Fat 9.8g | ||
| Polyunsaturated Fat 12.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 188mg | 62% | |
| Sodium 1405mg | 58% | |
| Potassium 640mg | 18% | |
| Total Carbohydrate 43.6g | 14% | |
| Dietary Fiber 1.1g | 4% | |
| Sugars 6.5g | ||
| Protein 50.7g | 101% | |
SERVES 6
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