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Hot Garlic Shrimp

Recipe #296790 | 10 min | 5 min prep | SERVES 4 (Change Servings)
(0) RATE IT NOW READ REVIEWS

dicentra

RECIPE BY: dicentra

From 1001 Low Fat Recipes.

Posted on: Apr 7, 2008

Print Recipe

Ingredients

  • 1 lb shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 4 garlic clove, minced
  • 1/2 teaspoon red pepper flakes (or more to taste)
  • 1/2 teaspoon ground cumin
  • 3 tablespoons lemon juice
  • fresh parsley, minced (to garnish)

    • Directions

    1. 1
      Combine shrimp, olive oil and garlic in a 1 quart glass casserole; sprinkle with red pepper flakes, cumin and lemon juice.
    2. 2
      Cover with plastic wrap and vent edge; microwave on high until shrimp are pink and cooked, 3-4 minutes, turning once.
    3. 3
      Let stand, covered, for 1 minute. Sprinkle with parsley before serving.

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    Nutrition Facts

    Serving Size 1 (134g)

    Recipe makes 4 servings

    Calories 159
    Calories from Fat 49 (30%)
    Amount Per Serving %DV
    Total Fat 5.5g 8%
    Saturated Fat 0.9g 4%
    Monounsaturated Fat 2.8g
    Polyunsaturated Fat 1.1g
    Trans Fat 0.0g
    Cholesterol 172mg 57%
    Sodium 169mg 7%
    Potassium 245mg 7%
    Total Carbohydrate 3.3g 1%
    Dietary Fiber 0.2g 0%
    Sugars 0.3g
    Protein 23.4g 46%
    Vitamin A 303mcg 6%
    Vitamin B6 0.2mg 8%
    Vitamin B12 1.3mcg 22%
    Vitamin C 8mg 14%
    Vitamin E 1mcg 4%
    Calcium 68mg 6%
    Iron 3mg 16%

    detailed view...

    how is this calculated?

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