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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (26g) Recipe makes 16 servings |
||
| Calories 96 | ||
| Calories from Fat 28 | (29%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.1g | 4% | |
| Saturated Fat 1.9g | 9% | |
| Monounsaturated Fat 0.8g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 9mg | 3% | |
| Sodium 91mg | 3% | |
| Potassium 15mg | 0% | |
| Total Carbohydrate 15.7g | 5% | |
| Dietary Fiber 0.4g | 1% | |
| Sugars 6.3g | ||
| Protein 1.6g | 3% | |
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Cinnamon Wontons
By: Sydney Mike
Apr 4, 2008
These little crunchies are great alone or eaten with my Poached Pineapple Sundaes #296626! NOTE: Instead of using butter, coat the wonton wrappers with cooking spray & reduce the fat & calories.
SERVES 16 , 32 wontons
Ingredients
- 1/2 cup granulated sugar
- 1 1/2 teaspoons ground cinnamon
- 32 wonton wrappers
- 4 tablespoons unsalted butter, melted
Directions
1
Preheat oven to 400 degrees F.2
In a small bowl combine sugar & cinnamon.3
Separate wonton wrappers & place on baking sheets, about 1/2 inch apart.4
Using pastry brush, brush lightly with melted butter, then sprinkle evenly with cinnamon/sugar.5
Bake 5-7 minutes, until crisp & golden, being careful not to overbake.6
Cool on wire rack.7
After cooled, keep in tightly covered in an airtight container.
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- Course > Appetizers
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Featured Reviews for This Recipe
From: KITTENCAL
On Nov 4, 2008
this is a great way to use up wonton wrappers, I did some minor amount adjustments, this was a great treat that was thoroughly enjoyed, thanks Syd!
From: NurseJaney
On Sep 8, 2008
So glad I saw a review of these little tasty bites !! Had son wontons left over, and made up 24 tasty little treats in short time ! Used the suggestion to spray with butter Pam, so quick work into the oven ! Thanks, for posting, S.M. !!
From: weekend cooker
On Jul 22, 2008
What can I say ? These were GREAT !!! Very easy, and very quick. A Wonderful dessert. Beginner cooks and all cooks, try these. Made recipe exactly as posted. These are addictive. Thank you Sydney Mike.
From: Brooke the Cook in WI
On Jul 3, 2008
These are so very awesome! I've always got leftover wonton wrappers and this is a sweet way to get rid of them. I sprayed mine with cooking spray as suggested and baked for 5 minutes. I also subbed Splenda in place of the sugar and it worked out great. Used a mixture of strawberries, apples and honey to dip them in! Made for ZWT4.
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