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Nutrition Facts

Serving Size 1 (153g)

Recipe makes 2 servings

The following items or measurements are not included below:

vanilla-flavored soymilk

Calories 329
Calories from Fat 97 (29%)
Amount Per Serving %DV
Total Fat 10.8g 16%
Saturated Fat 5.3g 26%
Monounsaturated Fat 3.0g
Polyunsaturated Fat 1.8g
Trans Fat 0.0g
Cholesterol 15mg 5%
Sodium 130mg 5%
Potassium 292mg 8%
Total Carbohydrate 57.3g 19%
Dietary Fiber 4.3g 17%
Sugars 50.7g
Protein 9.1g 18%

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Chocolate Tofu Pudding

Recipe #296383 | 10 min | 10 min prep | add private note
Snicklefritzie

By: Snicklefritzie
Apr 3, 2008

This recipe is from TOH Cooking for 2, Winter 2008. My mother is lactose intolerant and I was looking for a way to give her a sweet treat. This fit the bill nicely. This is my spin.

SERVES 2 (change servings and units)

Ingredients

Directions

  1. 1
    In a food processor or blender, combine all ingredients. Cover and process until smooth. Transfer to 2 dessert dishes. Refrigerate until serving.

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