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Cinco de Mayo Mexican Fiesta

JackieOhNo!

Pineapple-Jalapeno Salsa

Recipe #295758 | 15 min | 15 min prep | SERVES 8 (Change Servings)

RECIPE BY: JackieOhNo!

No Mexican-themed dinner or party would be complete without this sweet and savory salsa on the table. From Good Food Magazine May 1988.

Posted on: Apr 1, 2008

Ingredients

  • 3/4 cup diced pineapple, fresh or diced pineapple, canned, packed in juice
  • 3/4 cup diced seeded tomato
  • 3/4 cup diced seeded cucumber, pared
  • 1/2 cup diced red onion
  • tablespoons finely minced seeded fresh jalapeno pepper
  • tablespoons pineapple juice
  • Directions

    1. 1
      Combine all ingredients in medium bowl no more than 2 hours before serving.

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    Nutrition Facts

    Serving Size 1 (58g)

    Recipe makes 8 servings

    Calories 19
    Calories from Fat 0 (4%)
    Amount Per Serving %DV
    Total Fat 0.1g 0%
    Saturated Fat 0.0g 0%
    Monounsaturated Fat 0.0g
    Polyunsaturated Fat 0.1g
    Trans Fat 0.0g
    Cholesterol 0mg 0%
    Sodium 1mg 0%
    Potassium 97mg 2%
    Total Carbohydrate 4.7g 1%
    Dietary Fiber 0.7g 2%
    Sugars 3.0g
    Protein 0.4g 0%
    Vitamin A 175mcg 3%
    Vitamin B6 0.1mg 3%
    Vitamin B12 0.0mcg 0%
    Vitamin C 9mg 16%
    Vitamin E 0mcg 0%
    Calcium 8mg 0%
    Iron 0mg 0%

    detailed view...

    how is this calculated?

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