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Lean Bean Cheesy Enchiladas 3 Ww Points

Recipe #295673 | 25 min | 10 min prep | SERVES 2 (Change Servings)

RECIPE BY: AndreaVT96

A recipe for lightened up bean and cheese enchiladas from hungrygirl.com. Plan to try soon.

Posted on: Mar 31, 2008

Ingredients

  • large corn tortilla (like Mission Super Size)
  • slice fat-free cheddar cheese, cut in half
  • 2/3 cup enchilada sauce
  • 1/3 cup fat-free refried beans
  • 1/4 cup shredded fat-free cheddar cheese
  • 1/4 cup chopped onion
  • tablespoon taco sauce
  • Directions

    1. 1
      Preheat oven to 400 degrees.
    2. 2
      In a pan sprayed with nonstick spray, cook onions over medium heat until they begin to brown (about 2 minutes).
    3. 3
      In a small dish, combine the onions with the refried beans, taco sauce, and taco seasoning. Mix well.
    4. 4
      Spray a small baking dish with nonstick spray.
    5. 5
      Heat tortillas in the microwave until slightly warm.
    6. 6
      Lay the tortillas on a clean, dry surface, and then spread about 2 tablespoons of the enchilada sauce onto each one.
    7. 7
      Place one half of the cheese slice on each tortilla.
    8. 8
      Then, evenly distribute the bean mixture into the center of each tortilla.
    9. 9
      Wrap the tortillas up tightly, and place them in the baking dish seam side down.
    10. 10
      Pour the rest of the enchilada sauce over the enchiladas.
    11. 11
      Bake in the oven for about 10 minutes (until the enchiladas are hot).
    12. 12
      Remove dish from the oven, sprinkle shredded cheese over the enchiladas, and then return it to the oven for about 5 minutes (until the cheese is nice and melty).
    13. 13
      Top with additional fat free sour cream, salsa or chopped green onions, if desired.

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    Nutrition Facts

    Serving Size 1 (87g)

    Recipe makes 2 servings

    The following items or measurements are not included below:

    fat-free refried beans

    1/4 cup fat-free cheddar cheese

    Calories 96
    Calories from Fat 11 (11%)
    Amount Per Serving %DV
    Total Fat 1.2g 1%
    Saturated Fat 0.2g 0%
    Monounsaturated Fat 0.2g
    Polyunsaturated Fat 0.4g
    Trans Fat 0.0g
    Cholesterol 1mg 0%
    Sodium 358mg 14%
    Potassium 112mg 3%
    Total Carbohydrate 17.9g 5%
    Dietary Fiber 2.3g 9%
    Sugars 2.9g
    Protein 4.4g 8%
    Vitamin A 745mcg 14%
    Vitamin B6 0.1mg 5%
    Vitamin B12 0.1mcg 2%
    Vitamin C 3mg 5%
    Vitamin E 0mcg 0%
    Calcium 104mg 10%
    Iron 0mg 2%

    detailed view...

    how is this calculated?

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