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By: Chef Stiles
Fried Cabbage and Bacon With Onion
By: FLUFFSTER
By: Marsha-Anne
Roasted-Garlic Mashed Potatoes
By: mersaydees
By: Lvs2Cook
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (547g) Recipe makes 6 servings |
||
| Calories 397 | ||
| Calories from Fat 93 | (23%) | |
| Amount Per Serving | %DV | |
| Total Fat 10.4g | 16% | |
| Saturated Fat 2.5g | 12% | |
| Monounsaturated Fat 4.6g | ||
| Polyunsaturated Fat 2.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 58mg | 19% | |
| Sodium 1131mg | 47% | |
| Potassium 950mg | 27% | |
| Total Carbohydrate 39.9g | 13% | |
| Dietary Fiber 3.5g | 13% | |
| Sugars 4.0g | ||
| Protein 34.8g | 69% | |
| Vitamin A 9418mcg | 188% | |
| Vitamin B6 0.7mg | 32% | |
| Vitamin B12 0.5mcg | 9% | |
| Vitamin C 28mg | 47% | |
| Vitamin E 1mcg | 6% | |
| Calcium 97mg | 9% | |
| Iron 4mg | 25% | |
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