Crazy Onions

Ingredients

• 3 large white onions
• 8 tablespoons butter, divided
• 1/2 lb swiss cheese, grated
• 1 (11 ounce) can cream of chicken soup
• 1/3 cup milk
• 1/2 teaspoon soy sauce
• 5 slices French bread, 1/2 inch

Directions

1. 1

   Slice onions into rings and sautee in 4 tablespoons of butter until translucent.

2. 2

   Put the onions in a casserole dish. Top with a lot of ground pepper and the swiss cheese.

3. 3

   Heat the soup, milk, and soy sauce and then pour the mixture evenly over the onions.

4. 4

   Spread the remaining butter on the bread and cut into 1 inch cubes. Put the cubes on top of the casserole butter side up.

5. 5

   Bake at 350º for 30 minutes or until the bread gets dark golden. Serve warm.