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Nutrition Facts

Serving Size 1 (42g)

Recipe makes 10 servings

Calories 125
Calories from Fat 86 (68%)
Amount Per Serving %DV
Total Fat 9.6g 14%
Saturated Fat 4.7g 23%
Monounsaturated Fat 3.6g
Polyunsaturated Fat 0.8g
Trans Fat 0.0g
Cholesterol 23mg 7%
Sodium 126mg 5%
Potassium 107mg 3%
Total Carbohydrate 6.2g 2%
Dietary Fiber 1.0g 3%
Sugars 4.0g
Protein 4.8g 9%

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Festive Cheese Spread

Recipe #295307 | 20 min | 20 min prep | add private note

By: jackieblue
Mar 31, 2008

The most delicious tasting spread! Sometimes I roll it into a log or ball with nuts, and other times I just put it in a crock. The ingredients sound strange but taste great together. I have been asked to make this for friends' parties and share the recipe. Easy, but fancy-looking, especially if you do the ball or log and arrange nice crackers or/and fruit around it. Great for parties or pot luck. I got this from Pampered Chef and altered a bit to my liking.

SERVES 10 (change servings and units)

Ingredients

Directions

  1. 1
    In a medium bowl, combine cheeses, apricots, cranberries, and scallions.
  2. 2
    Mix well.
  3. 3
    If making as a log or ball, shape cheese mixture using wax paper or parchment paper, and roll log/ball in almonds (on another sheet of wax/parchment paper) until completely coated.
  4. 4
    Transfer to a pretty dish.
  5. 5
    Serve with crackers.
  6. 6
    Leftovers are also great on bagels!

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Featured Reviews for This Recipe

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From: Sydney Mike

On May 9, 2008

Very tasty, very nice! I changed only one thing when making this recipe ~ used slivered almonds & chopped them up before adding them, along with the cranberries, etc, & mixing them in well! Simple to make, Wonderful to eat! Thanks for sharing! [Tagged, made & reviewed in the Newest Zaar Tag game]

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