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French Market Crock Pot Soup
RECIPE BY: mandabears
This is a mish mosh of French Market soup recipes that I have tweaked and adjusted to cook in a crock pot. This is easy and tastes delicious!
Posted on:
Ingredients
Directions
1
Place dried beans in large bowl.2
Rinse and sort beans.3
Cover with water.4
Soak overnight.5
Next day drain beans and place in crock pot.6
Combine all remaining ingredients and place in crock pot.7
Cover.8
Cook on low heat for 8 hours.9
Remove ham bone and chop meat and return to pot.10
Cook for 1 hour.
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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (300g) Recipe makes 10 servings The following items or measurements are not included below: 15 bean soup mix 1 ham bone 2 teaspoons A-1 Steak Sauce 1 1/2 cups smoked sausage |
||
| Calories 50 | ||
| Calories from Fat 4 | (8%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.5g | 0% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 13mg | 4% | |
| Sodium 480mg | 20% | |
| Potassium 204mg | 5% | |
| Total Carbohydrate 5.9g | 1% | |
| Dietary Fiber 0.4g | 1% | |
| Sugars 1.5g | ||
| Protein 6.3g | 12% | |
| Vitamin A 233mcg | 4% | |
| Vitamin B6 0.2mg | 11% | |
| Vitamin B12 0.1mcg | 1% | |
| Vitamin C 8mg | 14% | |
| Vitamin E 0mcg | 0% | |
| Calcium 31mg | 3% | |
| Iron 0mg | 4% | |
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