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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (41g) Recipe makes 24 servings The following items or measurements are not included below: banana cake mix |
||
| Calories 111 | ||
| Calories from Fat 64 | (57%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.1g | 10% | |
| Saturated Fat 1.9g | 9% | |
| Monounsaturated Fat 1.9g | ||
| Polyunsaturated Fat 2.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 28mg | 9% | |
| Sodium 40mg | 1% | |
| Potassium 39mg | 1% | |
| Total Carbohydrate 11.5g | 3% | |
| Dietary Fiber 0.2g | 0% | |
| Sugars 9.4g | ||
| Protein 1.0g | 2% | |
SERVES 24 , 24 cupcakes
Try other Banana Papaya Cupcakes recipes
From: Sydney Mike
On May 1, 2008
Very, very nice ~ Loved the taste! And now I'm wondering how they'd taste if I diced a bit of dried/candied papaya & added that! Thanks for sharing your great recipe! [Made & reviewed for one of my adopted chefs in this Spring's PAC]
From: sassafrasnanc
On Apr 4, 2008
YUMMY! I brought these to work for all the guys and they were gone in no time! Really easy recipe and delicious! thank you
From: ~Rita~
On Mar 29, 2008
YummmooooO! You did good with this delicate cupcake. I read the ingredients and thought it would be heavy, but I was wrong these are light very fruity sweet and just yummy good. I did garnish with fresh papaya and dried banana slices. Oh OK I may be a bit prejudice being Sam`s Mom but these are truly Delish. Love you Babe! I hope many more great recipes.
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