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Nutrition Facts

Serving Size 1 (10g)

Recipe makes 8 servings

The following items or measurements are not included below:

apple cider

2 whole cloves

1 lemons, zest of

Calories 34
Calories from Fat 0 (0%)
Amount Per Serving %DV
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Potassium 24mg 0%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0.0g 0%
Sugars 6.6g
Protein 0.0g 0%

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An Eggnog Party

Chef Regina V. Smith

Hot Mulled Cider (Après-Ski Slammer)

Recipe #294579 | 20 min | 20 min prep | add private note
Julie B's Hive

By: Julie B's Hive
Mar 25, 2008

Found online and submitted by Sunday River Ski Resort, Bethel, Maine USA this is #2 of the après-ski cocktails making the rounds of the slopes this season.

SERVES 8 (change servings and units)

Ingredients

Directions

  1. 1
    In large saucepan, slowly heat ingredients 15- 20 minutes. Strain through cheesecloth or coffee filter. Serve as is for the kiddies but best served warm with 1-2 oz Bacardi Special as an adult drink.

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