Waldorf Salad - No Mayonnaise

Ingredients

• 2/3 cup unsweetened apple cider
• 2/3 cup plain low-fat yogurt
• 1/4 teaspoon ground cinnamon
• 2 cups chopped apples (Granny Smith, Rome & or or Gala)
• 2 cups chopped pears (Bosc)
• 1 cup seedless grapes, halved
• 1/2 cup chopped celery
• 1/2 cup golden raisin
• 1/3 cup coarsely chopped pecan or walnut, toasted
• 6 boston lettuce leaves

Directions

1. 1

   Boil cider over high heat in a small saucepan until reduced to 3 tbsp (takes 15 to 20 minutes).

2. 2

   Allow cider to cool completely (speed this up by refrigerating).

3. 3

   Mix together the cooled cider, yogurt and cinnamon and set aside.

4. 4

   Mix the apples, pears, grapes, celery, raisins and nuts in a bowl.

5. 5

   Add the yogurt mixture to the apple mixture and toss to coat.

6. 6

   Place a lettuce leaf of each plate and top with Waldorf salad.