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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (183g) Recipe makes 8 servings The following items or measurements are not included below: apple cider |
||
| Calories 333 | ||
| Calories from Fat 183 | (55%) | |
| Amount Per Serving | %DV | |
| Total Fat 20.4g | 31% | |
| Saturated Fat 8.3g | 41% | |
| Monounsaturated Fat 7.7g | ||
| Polyunsaturated Fat 3.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 56mg | 18% | |
| Sodium 238mg | 9% | |
| Potassium 234mg | 6% | |
| Total Carbohydrate 35.5g | 11% | |
| Dietary Fiber 4.0g | 16% | |
| Sugars 8.2g | ||
| Protein 4.5g | 9% | |
| Vitamin A 414mcg | 8% | |
| Vitamin B6 0.2mg | 11% | |
| Vitamin B12 0.1mcg | 1% | |
| Vitamin C 2mg | 4% | |
| Vitamin E 0mcg | 3% | |
| Calcium 34mg | 3% | |
| Iron 1mg | 6% | |
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