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By: Bbabi
By: ladypit
By: Charlotte J
Stuffed Pork Chops in Mushroom Soup
By: mary winecoff
By: Jen Rickmann
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (856g) Recipe makes 4 servings |
||
| Calories 1028 | ||
| Calories from Fat 511 | (49%) | |
| Amount Per Serving | %DV | |
| Total Fat 56.9g | 87% | |
| Saturated Fat 21.5g | 107% | |
| Monounsaturated Fat 23.9g | ||
| Polyunsaturated Fat 6.7g | ||
| Trans Fat 0.2g | ||
| Cholesterol 133mg | 44% | |
| Sodium 1517mg | 63% | |
| Potassium 948mg | 27% | |
| Total Carbohydrate 83.2g | 27% | |
| Dietary Fiber 5.3g | 21% | |
| Sugars 9.3g | ||
| Protein 44.8g | 89% | |
| Vitamin A 790mcg | 15% | |
| Vitamin B6 0.8mg | 39% | |
| Vitamin B12 1.6mcg | 26% | |
| Vitamin C 23mg | 39% | |
| Vitamin E 1mcg | 5% | |
| Calcium 427mg | 42% | |
| Iron 7mg | 39% | |
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