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Chicken Salad (Ww Core)

Recipe #294202 | 5 min | 5 min prep | SERVES 3 -6 (Change Servings)

RECIPE BY: South Carolina Girl

This is a simple chicken salad adapted from "Chicken and Apple 'Clams' " in Pillsbury's Good for You cookbook. One small serving (1/6 recipe) is 1 Weight Watchers point. If I have plain yogurt on hand, I use yogurt instead of half of the mayonnaise. I also add celery if I have it. Neither one of these affects the points. You can add nuts or other ingredients to dress it up however you want. I eat this by itself, on top of spinach leaves, or in a pita bread. I use Tyson's Oven Roasted Diced Chicken Breast (in the lunch meat area); one package is 6 ounces.

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Ingredients

  • ounces cooked chicken breast, diced
  • 138 g apple
  • 120 g grapes
  • tablespoons fat-free mayonnaise
  • Directions

    1. 1
      Mix all ingredients.
    2. 2
      Serve.

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    Featured Reviews for This Recipe

    reviewer icon

    From: KateL

    On Apr 21, 2008

    4 Stars, a dieter's delight! The proportions are right on and I enjoyed it, will have this for lunch this week and will make again and again. Used 6 oz Perdue Grilled Carved Chicken Breast, diced, 5 oz (most) of 1 8-oz Granny Smith Apple diced small, 4 oz grapes diced small. Recipe made 3 cups, and I needed one cup to satisfy me, so this is really a 2-point spread. This was just the right amount of mayonnaise and the fat free mayonnaise did not disgust me (an accomplishment!). To take this to 5 stars, it needs just the right herb, perhaps a tiny bit of tarragon or dill? Made during PAC Spring 2008.

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    Nutrition Facts

    Serving Size 1 (142g)

    Recipe makes 3 servings

    The following items or measurements are not included below:

    6 tablespoons fat-free mayonnaise

    Calories 185
    Calories from Fat 48 (26%)
    Amount Per Serving %DV
    Total Fat 5.4g 8%
    Saturated Fat 1.4g 7%
    Monounsaturated Fat 1.7g
    Polyunsaturated Fat 1.0g
    Trans Fat 0.0g
    Cholesterol 50mg 16%
    Sodium 281mg 11%
    Potassium 280mg 8%
    Total Carbohydrate 17.6g 5%
    Dietary Fiber 2.1g 8%
    Sugars 13.1g
    Protein 17.4g 34%
    Vitamin A 135mcg 2%
    Vitamin B6 0.4mg 18%
    Vitamin B12 0.2mcg 3%
    Vitamin C 6mg 10%
    Vitamin E 1mcg 5%
    Calcium 16mg 1%
    Iron 0mg 4%

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    how is this calculated?

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