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Nutrition Facts

Serving Size 1 (45g)

Recipe makes 16 servings

Calories 143
Calories from Fat 46 (32%)
Amount Per Serving %DV
Total Fat 5.2g 8%
Saturated Fat 2.4g 11%
Monounsaturated Fat 2.0g
Polyunsaturated Fat 0.5g
Trans Fat 0.0g
Cholesterol 20mg 6%
Sodium 181mg 7%
Potassium 190mg 5%
Total Carbohydrate 20.7g 6%
Dietary Fiber 0.4g 1%
Sugars 6.0g
Protein 3.5g 6%

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Rigi-Muffins (Switzerland)

Recipe #294191 | 30 min | 10 min prep | add private note

By: MNgirl
Mar 25, 2008

This recipe is from a book called F.W McNess Cookbook. Furst-McNess Company sold all sorts of products like drink mixes, home remedies,extracts, spices and livestock remedies and more. They were based in Freeport,Illinois.

SERVES 16 , 16 muffins (change servings and units)

Ingredients

Directions

  1. 1
    Sift together the dry ingredients.Beat the egg and milk and molasses.Combine this mixture to the dry ingredients,stirring constantly.
  2. 2
    Add the melted shortening and last fold in grated Swiss cheese. Fill the greased muffin tins halfway and bake at 375 degreesF for 15-20 minutes.

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