Meat Lover's Pizza Bake

Ingredients

• 1 lb ground beef
• 1/2 cup green pepper, chopped
• 15 ounces pizza sauce
• 3 1/2 ounces pepperoni, sliced and chopped
• 2 1/4 ounces sliced ripe olives, drained
• 2 cups mozzarella cheese, shredded
• 3/4 cup biscuit mix
• 2 eggs
• 3/4 cup milk

Directions

1. 1

   In a large skillet, cook beef and green pepper over medium heat until beef is done; drain.

2. 2

   Stir in pizza sauce, pepperoni and olives. Transfer to a greased 11x7x2-inch baking dish.

3. 3

   Sprinkle with cheese.

4. 4

   In a small bowl, combine the biscuit mix, eggs and milk until blended. Pour evenly over the cheese.

5. 5

   Bake, uncovered, at 400 degrees for 25 to 30 minutes or until golden brown.

6. 6

   Let stand for 10 minutes before serving.