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Nutrition Facts

Serving Size 1 (25g)

Recipe makes 4 servings

The following items or measurements are not included below:

candy sprinkles

Calories 95
Calories from Fat 2 (3%)
Amount Per Serving %DV
Total Fat 0.3g 0%
Saturated Fat 0.2g 1%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 358mg 14%
Potassium 4mg 0%
Total Carbohydrate 23.1g 7%
Dietary Fiber 0.0g 0%
Sugars 23.1g
Protein 0.0g 0%

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Super Sweet Dessert

Recipe #293826 | 1¼ hours | 45 min prep | add private note

By: Chef #475085
Mar 24, 2008

An extra sweet desert for the kids. Recommended for parties. I made it up with one of my friends!

SERVES 4 , 4 glasses (change servings and units)

Ingredients

Directions

  1. 1
    Prepare instant pudding in 4 tall glasses. (Be sure you use all of the pudding!).
  2. 2
    After the pudding has settled, pour in the dry foods and cinnamon. (Be sure everything is crushed!).
  3. 3
    Stir until everything is pudding coated.
  4. 4
    Refridgorate for 30 minutes.
  5. 5
    Serve with Whip cream, Sprinkles, and mint leaves.

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