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More Popular Recipes

Sugar-Free French Vanilla Ice Cream (With Xylitol)

Recipe #293784 | 30 min | 5 min prep | SERVES 1 , 1 quart (Change Servings)
(0) RATE IT NOW READ REVIEWS

RECIPE BY: Riki Lynn

I recently began trying Xylitol, a sugar substitute that is not harmful and has no aftertaste. It tastes and cooks like sugar, but is 5 molecules instead of 6, therefore too large for our bodies to completely absorb. Xylitol is safe for diabetics, and prevents bacteria from sticking to your mouth, teeth, and throat, lessening cavities and illness. Yummy recipe with less calories! (I also have my family take some GrapeFRUIT seed extract (natural antibiotic, antiviral, antibacterial, antifungal, antiparasitic) to ensure we do not become sick due to the raw eggs.)

Posted on: Mar 24, 2008

Print Recipe

Ingredients

  • 2 large egg
  • 3/4 cup xylitol sugar substitute
  • 2 cups heavy whipping cream
  • 1 cup milk
  • 2 teaspoons vanilla extract

    • Directions

    1. 1
      Whisk eggs in a mixing bowl 1-2 minutes, until light and fluffy.
    2. 2
      Whisk in Xylitol slowly and continue whisking about 1 minute, until blended. Pour in milk, cream and vanilla. Whisk to blend.
    3. 3
      Pour the mixture into an ice cream maker and freeze according to your maker's instructions.
    4. 4
      Makes 1 Quart. You can also add 1 cup chopped up fruit, about 2 minutes before it is done (after ice cream stiffens).

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    Nutrition Facts

    Serving Size 1 (828g)

    Recipe makes 1 servings

    The following items or measurements are not included below:

    xylitol sugar substitute

    Calories 0
    Calories from Fat 0 (0%)
    Amount Per Serving %DV
    Total Fat 0.0g 0%
    Saturated Fat 0.0g 0%
    Monounsaturated Fat 0.0g
    Polyunsaturated Fat 0.0g
    Trans Fat 0.0g
    Cholesterol 0mg 0%
    Sodium 0mg 0%
    Potassium 0mg 0%
    Total Carbohydrate 0.0g 0%
    Dietary Fiber 0.0g 0%
    Sugars 0.0g
    Protein 0.0g 0%
    Vitamin A 0mcg 0%
    Vitamin B6 0.0mg 0%
    Vitamin B12 0.0mcg 0%
    Vitamin C 0mg 0%
    Vitamin E 0mcg 0%
    Calcium 0mg 0%
    Iron 0mg 0%

    detailed view...

    how is this calculated?

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