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Nutrition Facts

Serving Size 1 (75g)

Recipe makes 1 servings

Calories 140
Calories from Fat 52 (37%)
Amount Per Serving %DV
Total Fat 5.8g 8%
Saturated Fat 1.7g 8%
Monounsaturated Fat 2.1g
Polyunsaturated Fat 1.0g
Trans Fat 0.0g
Cholesterol 211mg 70%
Sodium 240mg 10%
Potassium 92mg 2%
Total Carbohydrate 13.0g 4%
Dietary Fiber 0.6g 2%
Sugars 1.5g
Protein 8.2g 16%

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Simple Bird Nest

Recipe #293752 | 3 min | add private note

By: Chef #475085
Mar 24, 2008

A quick and easy lunch.

SERVES 1 , 1 nest (change servings and units)

Ingredients

Directions

  1. 1
    turn a small cup open side down. Use it to cut a hole in the bread.
  2. 2
    fry it in a medium hot pan and toast for a few seconds on stove.
  3. 3
    crack the egg into the hole.
  4. 4
    let it cook 2mins. on one side.
  5. 5
    flip it.
  6. 6
    cook it for another minute
  7. 7
    if you don't like a soft center, cook it for another minute or two.
  8. 8
    I personally like to dip my bread in the egg!

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