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Nutrition Facts

Serving Size 1 (241g)

Recipe makes 1 servings

Calories 76
Calories from Fat 3 (5%)
Amount Per Serving %DV
Total Fat 0.4g 0%
Saturated Fat 0.1g 0%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 54mg 2%
Potassium 528mg 15%
Total Carbohydrate 17.9g 5%
Dietary Fiber 2.9g 11%
Sugars 11.9g
Protein 1.8g 3%

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Garden Toss

Recipe #293700 | 15 min | 10 min prep | add private note
katii

By: katii
Mar 22, 2008

A light salad with a lovely fruit and vegetable medley.

SERVES 1 , 3/4 cup (change servings and units)

Ingredients

Directions

  1. 1
    Combine radishes, carrot, cucumber, watermelon and tomatoes; toss well.
  2. 2
    Drizzle orange juice over mixture.
  3. 3
    Sprinkle black pepper over salad.
  4. 4
    Enjoy!

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