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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (241g) Recipe makes 6 servings |
||
| Calories 367 | ||
| Calories from Fat 114 | (31%) | |
| Amount Per Serving | %DV | |
| Total Fat 12.8g | 19% | |
| Saturated Fat 3.8g | 19% | |
| Monounsaturated Fat 5.1g | ||
| Polyunsaturated Fat 3.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 5mg | 1% | |
| Sodium 178mg | 7% | |
| Potassium 254mg | 7% | |
| Total Carbohydrate 62.9g | 20% | |
| Dietary Fiber 3.6g | 14% | |
| Sugars 40.4g | ||
| Protein 3.0g | 5% | |
Strawberry Pie
By: nascarmom
Mar 21, 2008
This recipe came from a college friend. Thanks Cindy. We have used it for years. Easy to make.
SERVES 6 , 1 pie
Ingredients
- 1 1/2 quarts strawberries
- 1 cup sugar
- 3 tablespoons cornstarch (or more)
- 1/2 cup water
- 1 tablespoon butter
- 1 baked 9-inch pie shell
Directions
1
Crush part of berries.2
Add sugar, cornstarch and water.3
Cook on med. heat and stir constantly.4
Cook till boils and thickens (Will turn a kind of clear red).5
Stir in butter.6
Cool.7
Mix in whole berries.8
Put in baked pie crust.9
Top with whipped topping or cool whip, etc. right before serving.
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- Course > Desserts > Pies & Tarts > Pies
- Main Ingredient > Fruit > Berries > Strawberries
- Preparation > Time to Make > < 60 mins
- Preparation > Simple
- Dietary > Lighter Fare > Healthy
- Dietary > Low in... > Low Sodium
- Dietary > Low in... > Low Cholesterol
- Dietary > Low in... > Low Protein
Featured Reviews for This Recipe
From: CaramelPie
On May 4, 2008
I wanted to give this recipe 5 stars for taste, but I'd give it 3 stars for presentation. I liked the fact that it didn't use jello or any food coloring. However, it just didn't LOOK like the strawberry pies I'm used to. Maybe if you pureed the berries instead of crushing them, it would have looked better, but it still wouldn't have turned out a clear red. I used a chocolate graham cracker crust, and the taste was awesome! Thanks for posting. I'd use this again if just having at home.
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